Research

Low Birth Weight and Associated Factors of New Born in Selected Slum

Authors:

Islam S1, Jahan N2, Zaman KS2, Shafiq S2, Mortaz R1, Mortaz R1, Kulsum U3, Ahmed MU4*

1Associate Professor, Department of Laboratory Medicine, Bangabandhu Sheikh Mujib Medical University, Dhaka, Bangladesh

2Assistant Professor, Department of Laboratory Medicine, Bangabandhu Sheikh Mujib Medical University, Dhaka, Bangladesh

3Associate Professor, Department of Fetomaternal Medicine, Bangabandhu Sheikh Mujib Medical University, Dhaka, Bangladesh

4Chief Medical Technologist, Department of Laboratory Medicine, Bangabandhu Sheikh Mujib Medical University, Dhaka, Bangladesh

Corresponding author:

Mesbah Uddin Ahmed, Chief Medical Technologist, Department of Laboratory Medicine, Bangabandhu Sheikh Mujib Medical University, Dhaka, Bangladesh; 

Abstract:

Bangladesh is one of the least developing countries of the world where poverty, literacy, diseases and disaster is common phenomenon. Low birth weight (LBW) was the leading cause of neonatal and under-five mortality [1]. Understanding the causes of and circumstances of LBW neonatal and under-five death is necessary to achieve the Sustainable Development Goal 3, target 3.2, which aims to reduce neonatal mortality at 12 per 1,000 live births and under-5 mortality at 25 per 1,000 live births by 2030 [2]. However, various studies have found that LBW has a significant impact on neonatal and under-five mortality in countries such as Bangladesh [3]. Both biological and demographic factors affect birth weight in Bangladesh [4]. LBW is most often caused by being born before 37 weeks of pregnancy. Being born before the 37th week of pregnancy is the leading cause of LBW. Globally, more than 80% of new born babies die due to LBW [5-8]. Intensive care of these infants and prevention of low-birth-weight deliveries by proper antenatal monitoring, along birth control of maternal factors and pregnancy related problems, carry the potential for significant reduction of both mortality and morbidity of infants. To achieve this, it is also important to know the maternal causative factors and give attention to reduce the low birth weight of the babies. Birth weight is powerful predictor of neonatal growth and survival. Baby born with low birth weight begin their life immediately disadvantaged and face extremely poor survival rates. So low birth weight baby is the single most important determinants of its chances of survival, healthy growth and development. So, this study will show the association of low birth weight with some common maternal factors and will try to provide relevant information in respect to our context. In Bangladesh lack of relevant and reliable information are main reasons for which the health planners have paid little attention during pregnancy period. It may help in prevention programs rather than treatment of low-birth-weight babies born later. The information which would be obtained from this study could be utilized to undertake appropriate measures for policy making and strengthen Maternal and Child Health Care services.


Keywords: Coronavirus

Description:

Introduction

Bangladesh is one of the least developing countries of the world where poverty, literacy, diseases and disaster is common phenomenon. Low birth weight (LBW) was the leading cause of neonatal and under-five mortality [1]. Understanding the causes of and circumstances of LBW neonatal and under-five death is necessary to achieve the Sustainable Development Goal 3, target 3.2, which aims to reduce neonatal mortality at 12 per 1,000 live births and under-5 mortality at 25 per 1,000 live births by 2030 [2]. However, various studies have found that LBW has a significant impact on neonatal and under-five mortality in countries such as Bangladesh [3]. Both biological and demographic factors affect birth weight in Bangladesh [4]. LBW is most often caused by being born before 37 weeks of pregnancy. Being born before the 37th week of pregnancy is the leading cause of LBW. Globally, more than 80% of new born babies die due to LBW [5-8]. Intensive care of these infants and prevention of low-birth-weight deliveries by proper antenatal monitoring, along birth control of maternal factors and pregnancy related problems, carry the potential for significant reduction of both mortality and morbidity of infants. To achieve this, it is also important to know the maternal causative factors and give attention to reduce the low birth weight of the babies. Birth weight is powerful predictor of neonatal growth and survival. Baby born with low birth weight begin their life immediately disadvantaged and face extremely poor survival rates. So low birth weight baby is the single most important determinants of its chances of survival, healthy growth and development. So, this study will show the association of low birth weight with some common maternal factors and will try to provide relevant information in respect to our context. In Bangladesh lack of relevant and reliable information are main reasons for which the health planners have paid little attention during pregnancy period. It may help in prevention programs rather than treatment of low-birth-weight babies born later. The information which would be obtained from this study could be utilized to undertake appropriate measures for policy making and strengthen Maternal and Child Health Care services.

Methods

This was a descriptive type of cross-sectional study to find out factors affecting birth weight of new born. The study period was 6 months. Target population was women of child-bearing age (15-49 years) who have delivered babies in Kalyanpur and Beltola slum. From the target population required number of sample women (320) was included in the study by using Z2pq/d2 formula. A purposive sampling technique used for the study. The quality of data ensured during data collection, data processing and analysis. Those who had given verbal consent were allowed in this study. Without consent no one was included in the study which was against Declaration of the World Medical Association in Geneva. The study was conducted simultaneously with other activities of the course in a constrain of time.

Results

This table shows that majority (38.5%) were 20-24 years. 28.3% were 25-29 years, 17.4% were 15-19 years. 13.3% were 30-34 years and 2.5% were 35-39 years. Majority (36.9%) of the mothers education level were secondary, 28.4% were graduate or above, 24.1% were primary and 8.1% were can sing only, 2.2% were illiterate and 0.3% were HSC. This table also shows that majority (46.3%) of the mothers were housewife, 37.5% were employee, 8.8% were teacher, 6.3% were student, 0.6% were doctor, businessman. Majority (36.6%) of the respondent’s monthly income were 9000-13000 BDT.

 

Table 1: Distribution of the respondents according to socioeconomic condition.

 

Socio-economic status

Age group in years

Frequency

Percentage

15-19

56

17.4

20-24

123

38.5

25-29

90

28.3

30-34

43

13.3

35-39

8

2.5

Education of mother

Illiterate

7

2.2

Can sing only

26

8.1

Primary

77

24.1

Secondary

118

36.9

HSC

1

0.3

Graduate or above

91

28.4

Occupation

Housewife

148

46.3

Student

20

6.3

Employee

120

37.5

Teacher

28

8.8

Business

2

0.6

Monthly family income in BDT

<5000

7

2.2

5000-9000

50

15.6

9000-13000

117

36.6

13000-17000

64

20

17000-21000

44

13.8

21000-26000

19

5.9

26000-30000

10

3.1

>30000

9

2.8

 

This table shows that majority (43.8%) of the respondent’s food habit during pregnancy was sufficient, 32.2% were insufficient, 13.1% were as before and 10.9% were less than normal.

Table 2: Food intake during pregnancy.

Food intake during pregnancy

Frequency

Percentage

Sufficient

140

43.8

Insufficient

103

32.2

Less than normal

35

10.9

As before

42

13.1

Total

320

100

This table shows that majority (53.4%) of the respondent’s sleeping habit during pregnancy were as before, 35.6% were less than normal, 8.4% were more than normal and 2.5% were can’t recall.

 

 

Table 3: Distribution of respondents according to sleep during pregnancy.

Sleep during pregnancy

Frequency

Percentage

More than normal

27

8.4

Less than normal

114

35.6

As before

171

53.4

Can't recall

8

2.5

Total

320

100

Majority (93.4%) of the pregnant women took iron tablets. Besides majority (79.4%) of the pregnant women consumed folic acid. In history of taking calcium tablets during pregnancy, majority (80.3%) of the pregnant women took calcium tablets.

Table 4: Distribution of respondents according to the history of taking iron, folic acid and calcium tablets during this pregnancy.

Iron Tablet

Frequency

Percentage

Yes

299

93.4

No

21

6.6

Folic Acid

Yes

254

79.4

No

66

20.6

Calcium

Yes

257

80.3

No

63

19.7

This table shows that the majority (63.1%) of the pregnant women’s baby’s weight was 2.5 – 3.9 kg, 9.1% of the pregnant women’s baby’s weight was ≥4.0 kg, 27.8% of the pregnant women’s baby’s weight was ˂ 2.5 kg.

Table 5: Distribution of Mothers according to Baby’s birth weight.

Baby’s birth weight  (kg)

Frequency

Percentage

Low

89

27.8

Normal

202

63.1

High

29

9.1

Total

320

100

Table shows 48.8% neonates birth weight (kg) were born to mothers whose age group was 20-24 years, 24.4% neonates birth weight (kg) were born to mothers whose age group was 25-29 years, On the other hand 12.2% neonates birth weight (kg) were born to mothers whose age group was 15-19 years, 7.3% neonates birth weight (kg) were born to mothers whose age group was 30-34 years and 35-39 years. Here p value is 0.025 which is lesser than customary 0.05.

Table 6: Association between maternal age & birth weight of baby.

Maternal Age (years)

Birth weight (kg)

˂ 2.5

2.5 – 3.9

≥ 4.0

Total

n

%

n

%

n

%

15-19

5

12.2

38

18.1

5

7.2

48

20-24

20

48.8

82

39

28

40.6

130

25-29

10

24.4

92

24.8

29

42

131

30-34

3

7.3

33

15.7

6

8.7

42

35-39

3

7.3

5

2.4

1

1.4

9

Total

41

100

210

100

69

100

320

 

Pearson Chi-Square

Value

df

Asymp. Sig. (2-sided)

 

17.546

8

0.025

Table shows 51.2% neonates birth weight (kg) was born to mothers whose BMI was normal (19.8-26). 36.6% neonate’s birth weight (kg) was born to mothers whose BMI was low (19.8). On the other hand 12.2% neonates birth weight (kg) were born to mothers whose BMI was high (26.1-29). That is the normal the maternal BMI, the lesser is the risk of producing LBW babies. The findings are statistically strongly significant.

Table 7: Association between maternal BMI & birth weight of baby

Maternal    BMI

Birth weight (kg)

˂ 2.5

2.5-3.9

≥ 4.0

n

%

n

%

n

%

Low

15

36.6

69

32.9

5

7.2

Normal

21

51.2

130

61.9

51

73.9

Overweight

5

12.2

11

5.2

9

13

Obese

0

0

0

0

4

5.8

Total

41

100

210

100

69

100

 

Pearson Chi-Square

Value

df

Asymp. Sig. (2-sided)

 

35.549

6

0.000

Discussion

Birth weight of new born is a public health importance because of the strong relationship between birth weight and infant mortality and morbidity. At low birth weight babies faced various problem and maternal factors related to low birth weight babies. To get accurate information about the factors influencing neonatal outcome a community-based study was needed which could reveal a real picture. However this study provided information of a hospital setting. BMI is usually used as a parameter for non-pregnant women. Neonatal wellbeing largely depends on its birth weight and other anthropometric easements. Therefore it is suggested that to assess the neonatal outcome of a term baby birth weight should be consider [9]. In this study an analysis of several factors influencing neonatal outcome was done. It showed that maternal age, height, weight, BMI had an influence on neonatal outcome. Various studies were conducted in many countries about the incidence and factors related with low birth weight. The major and lowest birth weights were reported for Asia.10 According to the demographic and health survey, 30% low birth weight babies are born in Bangladesh, 21% in Nepal and 22% in Srilanka. This indicates the poorest condition of birth weight in Bangladesh among these countries. In the present study, LBW was found 19.5%, which is similar to the finding of Khanam study [10]. She found LBW 20.6% in a longitudinal anthropometric study of mother-infant pair from Dhaka. Hasin M (1991) showed similar finding [11]. According to a study, the highest prevalence of LBW in Chittagong (20.8%) followed by Sylhet (20.1%), Rajshahi (16.1%), Barisal (15.6%), Dhaka (15.6%), Khulna (15.1%), Rangpur (13.8%) while the lowest prevalence of LBW was found in Mymensingh (11.3%) [12]. But the percentage of LBW in the present study is not consistent with that of UNICEF as because the study is hospital based and the study population who sought medical care was restricted within the middle class and affluent society. In this study mean birth weight was found slightly higher than a previous study. Fatmi and Nessa (2001) found mean birth weight 2.5kg ±.4 in her study conducted in a hospital in Dhaka city [13]. The difference in birth weight with the other study could be due to better economic status of the sample population of the current study. Mothers who are economically solvent are conscious about their health, antenatal care and immunization. For this reason, they are able to give birth of babies of at least average weight. Although, in this study the birth weight was differed, because maternal nutritional status influence more on birth weight than other anthropometric measurements of the infant. In this study highest percentage of LBW babies were found among the teen-aged mothers and with the increase of maternal age birth weight of their babies increased. Several studies had found that a mother’s education was a significant determinant of LBW [14-16]. No educated mothers are not more aware of their health and nutrition than educated mothers. Bangladesh’s government should take the required steps to increase the literacy rate by incorporating a national education strategy and offering subsidies to women who live in the poorest families to attend school. Enhancing the education level will also diminish the prevalence of LBW. The study showed that proportion of LBW was observed among the mothers who have child bearing age, normal BMI.  This indicates good health status of mothers significantly influence outcome of pregnancy. Present study also showed that the normal the maternal BMI, the greater is the tendency of producing normal birth weight babies. This study had some limitations. As the population of this study was taken from specialized groups, so maternal factors and pattern of birth weight of babies vary from general population and sample size and the findings could not be generalized for whole of the nation. As because the maternal factors determined after delivery so pre-delivery maternal factors and pregnancy related clinical complications could not identify accurately after delivery.

Conclusion

This study concluded that the most common age of the mother of low birth weight was 20-24 years. Most of them were in poor to mid socio-economic condition. Practice of taking Iron, Folic acid and Calcium tablet was satisfactory. Finally, it was considered as a public health problem and the findings of present study will help as a guideline for future program of maternal and child health.


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